Home > Journals > Microbiology China >Issue 01,2019
Microbiology China
Translated from the Chinese edition
Supervisor(s): Chinese Academy of Sciences
Sponsor(s): Institute of Microbiology, CAS; Chinese Society for Microbiology
CN:11-1996/Q

12 issues per year

Current Issue: Issue 01, 2019  

Total Downloads:148

Diversity of growth kinetic models for Rhizopus arrhizus

YAO Ling-Dan;JU Xiao;Timothy Y James;LIU Xiao-Yong;QIU Jun-Zhi

Microbiology China,2019,Vol 46,No. 01

Synergism between ethanol and acidity drives microbial community succession during roasted sesame-flavor liquor solid-state fermentation

LI Xiao-Long;WU Qun;XU Yan

Microbiology China,2019,Vol 46,No. 01

Structural genomics of IncFII-FIA-FIB multidrug resistant plasmid pBTR-CTXM

LI Man-Li ;WANG Li-Jun ;ZHAO Ya-Chao ;JIANG Zhao-Fang ;ZHOU Dong-Sheng ;TONG Yi-Gang ;ZHAO Bao-Hua

Microbiology China,2019,Vol 46,No. 01

Microbial community structure of estuary of the Fenhe River into the Yellow River in summer

LIU Feng;FENG Min-Quan;WANG Yi-Bo

Microbiology China,2019,Vol 46,No. 01

Effect of urban water supply system on fungi population and community structure

WANG Yu;LIU Ming-Kun;MIAO Xiao-Cao;WANG Yang;BAI Xiao-Hui

Microbiology China,2019,Vol 46,No. 01