Home > Journals > Natural Product Research and Development >Issue 09,2020
Natural Product Research and Development
Translated from the Chinese edition
Supervisor(s): Chinese Academy of Sciences
Sponsor(s): Chengdu Library and Information Center, Chinese Academy of Sciences
CN:51-1335/Q

12 issues per year

Current Issue: Issue 09, 2020  

Total Downloads:44

  • It aims to report the latest achievements in natural product research, develop a wide range of uses for natural product research, promote academic exchanges at home and abroad, strengthen the process of scientific research, development and production, and spread strategic, forward-looking and innovative scientific and technological achievements to promote the development of China's technology and economic.

  • Editor-in-Chief: Li Bogang

Effect and mechanism of quercetin on blood pressure, intestinal flora, and ventricular remodeling in spontaneously hypertensive rats

ZHOU Xiu;LIU Jing;LI Jia-fu

Natural Product Research and Development,2020,Vol 32,No. 09

Screening of core genes and key microRNAs in the treatment of Helicobacter pylori-related peptic ulcer by Radix Scutellariae and Rhizoma Coptidis

CHEN Xin-yi;SONG Hou-pan;CHEN Xiao-juan;ZENG Mei-yan;YANG Tao;LIN Ye;LIU Heng-ming;FENG Yao

Natural Product Research and Development,2020,Vol 32,No. 09